Description

A fruit forward taste explosion, fueled by the lovely tang of Canadian Sea Salt.
It's made from single-origin Trinitario cacao, cultivated by growers in the northern Dominican Republic.

28 g

Ingredients

Organic cacao beans (Dominican Republic), organic cane sugar, organic Canadian sea salt and organic cacao butter.

Awards

2016 Silver at Academy of Chocolate  2016 (World)
2016 Bronze at International Chocolate Awards (Canada)
2015 Silver at International Chocolate Awards (World)
2015 Silver at International Chocolate Awards (Canada)
2014 Silver at International Chocolate Awards (Canada)