Yamabiko Coffee | First Chair - Fair Trade Organic Guatemala
$20.00
Description
The perfect cup of coffee to warm you up on those cold winter morning before hitting the slopes.
This is a smooth, full bodied coffee that everyone in the chalet will be happy to wake up to! With very mild acidity and chocolate and nut flavours up front, you might want to drink a second.
A perfect coffee for your stovetop or drip machine, with it's full body it will work nicely with some milk or alt milk beverages.
On pour over you will taste some of the subtle berry and winter spice flavours.
ROAST DEGREE:
Light-Medium
TASTE:
Hazelnut, Strawberry, Nougat, Sweet Lingering finish
REGION:
Huehuetenango
FARM:
About 394 organic-certified members of ASPROCDEGUA
VARIETAL:
Bourbon, Caturra, Catuai, Pache
ELEVATION:
1600–2200 masl
PROCESS:
Washed.
BREW METHODS:
Pour Over, Filter, Moka Pot, Aeropress
This is a smooth, full bodied coffee that everyone in the chalet will be happy to wake up to! With very mild acidity and chocolate and nut flavours up front, you might want to drink a second.
A perfect coffee for your stovetop or drip machine, with it's full body it will work nicely with some milk or alt milk beverages.
On pour over you will taste some of the subtle berry and winter spice flavours.
ROAST DEGREE:
Light-Medium
TASTE:
Hazelnut, Strawberry, Nougat, Sweet Lingering finish
REGION:
Huehuetenango
FARM:
About 394 organic-certified members of ASPROCDEGUA
VARIETAL:
Bourbon, Caturra, Catuai, Pache
ELEVATION:
1600–2200 masl
PROCESS:
Washed.
BREW METHODS:
Pour Over, Filter, Moka Pot, Aeropress
250 g
Vendor: Yamabiko
